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Malacca Food

Malacca is Malaysia’s oldest ancient city. Snacks, refreshments and restaurants here are different from the rest, not only special, but also the combination of strong Chinese, Malay, Portugal, the Netherlands, the United Kingdom and flavour of other countries. Jonker Street is the most popular street in Malacca Old Town, you can find authentic Nyonya cuisine and the representative dishes, Hainanese chicken rice ball while walking in the alleys.In this historical city, there are also very famous cuisines like satay, hot pot, fish ball noodles,Nyonya laksa, noodles with ribs, durian cendol, durian puffs, Portuguese-style broiled fish and many different types of cuisines to choose from. There is a food centre in the seaside of Jalan Taman Merdeka and also a variety restaurants in the city, many of them are Chinese cuisine which are known for their famous spicy seafood. You can have porridges, noodles, Dim Sum at the hawker stalls in the morning, and seafood dishes, delicious fresh small fish and shellfish at lunch or dinner with low prices.

Hainan Chicken Rice Ball
Hainan Chicken Rice Ball
Fish Ball Noodle
Fish Ball Noodle
Durian Puff
Noodle with Ribs
Noodle with Ribs
Durian Cendol
Durian Cendol
Nyonya Laksa
Nyonya Laksa
Satay Hot Pot
Satay Hot Pot
Nyonya Cuisine